Effects of Wx and Its Interaction With SSIII-2 on Rice Eating and Cooking Qualities

Overview of attention for article published in Frontiers in Plant Science, April 2018

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Analysis of the starch synthase gene family reveals that NtGBSS2 positively regulates resistant starch synthesis and enhances drought resistance in tobacco (Nicotiana tabacum L.)

Article in Industrial Crops and Products (November 2024)

CRISPR/Cas9-mediated enhancement of semi-dwarf glutinous traits in elite Xiangdaowan rice (Oryza sativa L.): targeting SD1 and Wx genes for yield and quality improvement

Article in Frontiers in Plant Science (February 2024)

QTL Detection and Candidate Gene Identification for Eating and Cooking Quality Traits in Rice (Oryza sativa L.) via a Genome-Wide Association Study

Article in International Journal of Molecular Sciences (January 2024)

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