Incorporation of Dairy Lipids in the Diet Increased Long-Chain Omega-3 Fatty Acids Status in Post-weaning Rats

Overview of attention for article published in Frontiers in Nutrition, May 2018

Altmetric Badge

About this Attention Score

Above-average Attention Score compared to outputs of the same age (61st percentile)
Average Attention Score compared to outputs of the same age and source

Mentioned by

twitter: 8 X users

Citations

dimensions_citation: 14 Dimensions

Readers on

mendeley: 27 Mendeley

Summary X Dimensions citations

So far, Altmetric has seen 11 X posts from 8 X users, with an upper bound of 33,675 followers.

RRIDs were included in the Frontiers in Nutrition paper "Incorporation of Dairy Lipids in the Diet Increase…" (https://t.co/0S00RI7a9h). Thank you for making your #methodsmatter. #RRID

22 Aug 2021

Reply Repost Favourite

RT @puddleg: @fmahmad88 This is a good rat study by people who understand what the mechanisms might be (and have similar 2 human trials, bu…

17 Feb 2020

Reply Repost Favourite

@fmahmad88 This is a good rat study by people who understand what the mechanisms might be (and have similar 2 human trials, but you can control rat diet more exactly and thus measure effect most distinctly) https://t.co/eCs9Yuov0k

17 Feb 2020

Reply Repost Favourite

RT @puddleg: @fire_bottle Very good, but one error - "The ONLY dietary component that can effect the fat ratios in our bodies are MUFA and…

12 Dec 2019

Reply Repost Favourite

This page shows the most recent X posts that mention this research output.

Click here to find out how to access more activity, including 7 additional X posts.