Chicatana ant (Atta mexicana) as a potential source of biologically active substances
Article in Journal of Food Composition and Analysis (October 2024)
The most recent citing publications are shown below. View all 35 publications that cite this research output on Dimensions.
Article in Journal of Food Composition and Analysis (October 2024)
Book chapter (June 2024)
Article in ACS Measurement Science Au (June 2024)