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Development of high functional Yeast Extract and application of it to foods

Overview of attention for article published in Food Preservation Science, January 2001
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (91st percentile)

Mentioned by

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2 patents
wikipedia
1 Wikipedia page

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1 Mendeley