Herring oil, DHA and EPA are potentially useful for controlling persistent Staphylococcus aureus infection→inhibiting S. aureus biofilm formation and virulence https://t.co/Cpq5AJvqlP
996 followers
996 followers
El aceite de arenque, el DHA y el EPA son potencialmente útiles para controlar la infección persistente por Staphylococcus aureus→al inhibir la formación de biofilm de S. aureus y su virulencia https://t.co/Z9xy4NmagZ
1,338 followers
Herring Oil and Omega Fatty Acids Inhibit Staphylococcus aureus Biofilm Formation and Virulence. https://t.co/KTqdbE9Lww
1,946 followers
Herring Oil and Omega Fatty Acids Inhibit Staphylococcus aureus Biofilm Formation and Virulence. https://t.co/supBiuL7Ln