Bael (Aegle marmelos) beverage pasteurization by non-isothermal heating with continuous microwave to achieve microbial safety
Article in Innovative Food Science & Emerging Technologies (October 2024)
The most recent citing publications are shown below. View all 20 publications that cite this research output on Dimensions.
Article in Innovative Food Science & Emerging Technologies (October 2024)
Book chapter in Food Engineering Series (August 2024)
Article in Frontiers in Microbiology (August 2024)