As is often the case with complex topics, more studies only yield more questions. For example, one paper suggest the rootstock influence is very strong in developing berries, but the effect gets weaker as the developmental program progresses (https://t.co/
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Grapevine Rootstocks Affect the Rate of Ripening and Modulate Auxin-Related Genes in Cabernet Sauvignon Berries https://t.co/bgSJrT2OrQ
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RT @FrontPlantSci: Grapevine Rootstocks Differentially Affect the Rate of Ripening and Modulate Auxin-Related Genes in Cabernet S... https:…
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Grapevine Rootstocks Differentially Affect the Rate of Ripening and Modulate Auxin-Related Genes in Cabernet S... https://t.co/IdYKwzoGl1