Wholegrain Durum Wheat Bread Fortified With Citrus Fibers: Evaluation of Quality Parameters During Long Storage https://t.co/aiOJGEIXwy
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La piel de la naranja 🍊 y del limón 🍋, incorporadas a la harina integral de trigo duro, permite el desarrollo de panes 🥖 con alto contenido en fibra 🌾 y larga vida útil, sin cambios significativos a las propiedades organolépticas del producto ⬇️ https://t
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Frontiers | Wholegrain Durum Wheat Bread Fortified With Citrus Fibers: Evaluation of Quality Parameters During Long Storage | Nutrition https://t.co/rV8reABEo4
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A new #openaccess study in @FrontNutrition finds that citrus peels boost fiber and shelf-life of bread: Read the research article here: https://t.co/cmLHnDbYE8 Read the news article here: https://t.co/QW6y5MyEbR