ネーム (タイの発酵ソーセージ)の嗜好性の検討

Overview of attention for article published in this source, July 2017

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ヨーグルト添加か... https://t.co/U4158MljnT

ネーム売ってた（タイの醗酵生食ソーセージ）危ねえからタイでも焼いて食べると聞きますがどうかな。。微生物の繁殖を抑えるネームパウダーも来月入ってくるそうなので自作したい https://t.co/gKLucGytLs https://t.co/OtK25XpCiy

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