Pre-, pro-, and postbiotics development from vegetable, fruit, and lignocellulosic biomass: A perspective
Article in Food Bioscience (October 2024)
The most recent citing publications are shown below. View all 20 publications that cite this research output on Dimensions.
Article in Food Bioscience (October 2024)
Article in Plant Biotechnology Journal (June 2024)
Preprint in bioRxiv (May 2024)