Ultraviolet-C Light and Peracetic Acid Extend the Shelf Life of Fresh and Frozen Strawberries
Article in Horticulturae (April 2024)
The most recent citing publications are shown below. View all 7 publications that cite this research output on Dimensions.
Article in Horticulturae (April 2024)
Article in Brazilian Journal of Biology (January 2024)
Article in Food Science and Technology International (April 2022)