High-throughput screening carbon and nitrogen sources to promote growth and sporulation in Rhizopus arrhizus
Article in AMB Express (June 2024)
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The role of food preservatives in shaping metabolic profile and chemical sensitivity of fungi - an extensive study on crucial mycological food contaminants from the genus Neosartorya (Aspergillus spp.)
Article in Food Chemistry (May 2024)
Comprehensive antifungal investigation of natural plant extracts against Neosartorya spp. (Aspergillus spp.) of agriculturally significant microbiological contaminants and shaping their metabolic profile
Article in Scientific Reports (April 2024)