Wheat Bran Pretreatment by Room Temperature Ionic Liquid-Water Mixture: Optimization of Process Conditions by PLS-Surface Response Design

Overview of attention for article published in Frontiers in Chemistry, August 2019

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New Research: Wheat Bran Pretreatment by Room Temperature Ionic Liquid-Water Mixture: Optimization of Process Conditions by PLS-Surface Response Design: Room Temperature Ionic Liquids (RTILs) pretreatment are well-recognized to improve the… https://t.co/8n

23 Aug 2019

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