The effect of flaxseed extract incorporated with nano ZnO and ZnO-Mg on the physicochemical, mechanical, and antioxidant properties of sago starch films
Article in Journal of Food Measurement and Characterization (June 2024)
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Article in Journal of Food Measurement and Characterization (June 2024)
Article in Materials (June 2024)
Article in Starch - Stärke (January 2024)