Comprehensive analysis of Salmonella in poultry meat and products in Türkiye: Prevalence, antibiotic susceptibility and genomic characterisation
Article in International Journal of Food Science & Technology (March 2024)
The most recent citing publications are shown below. View all 7 publications that cite this research output on Dimensions.
Article in International Journal of Food Science & Technology (March 2024)
Book chapter (January 2024)
Article in Microbiology Spectrum (January 2023)