Dissecting the binding effect of Crocetin glucosyltransferase 2 in crocetin biotransformation in saffron (Crocus sativus L.) from different origins
Article in Food Chemistry (May 2024)
The most recent citing publications are shown below. View all 38 publications that cite this research output on Dimensions.
Article in Food Chemistry (May 2024)
Article in Neurochemistry International (May 2024)
Preprint in bioRxiv (April 2024)