Dietary Crude Protein and Lysine Levels Affect Meat Quality and Myofiber Characteristic of Slow-Growing Chicken
Article in Animals (July 2024)
The most recent citing publications are shown below. View all 18 publications that cite this research output on Dimensions.
Biochemical indices of blood protein metabolism as criteria of broiler nutrition adequacy
Article in Siberian Herald of Agricultural Science (April 2024)
DNA methylation promotes the expression of PPARγ transcript 1 at least in part by preventing NRF1 binding to the promoter P1 of chicken PPARγ gene
Article in Poultry Science (February 2024)