The Impact of Local Agrobiodiversity and Food Interventions on Cost, Nutritional Adequacy, and Affordability of Women and Children's Diet in Northern Kenya: A Modeling Exercise

Overview of attention for article published in Frontiers in Nutrition, August 2020

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The impact of local agrobiodiversity and food interventions on cost, nutritional adequacy, and affordability of women and children's diet in northern Kenya: a modeling exercise https://t.co/e4IRSpcDUS https://t.co/FbDBlQ7wig

22 Oct 2020

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RT @FrontNutrition: New Research: The Impact of Local Agrobiodiversity and Food Interventions on Cost, Nutritional Adequacy, and Affordabil…

17 Aug 2020

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New Research: The Impact of Local Agrobiodiversity and Food Interventions on Cost, Nutritional Adequacy, and Affordability of Women and Children's Diet in Northern Kenya: A Modeling Exercise: Wild plant species are often excellent sources of… https://t.co/

13 Aug 2020

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