Labeling Nutrition-Sensitive Food Chains: A Consumer Preference Analysis of Milk Products

Overview of attention for article published in Frontiers in Nutrition, September 2020

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Labeling Nutrition-Sensitive Food Chains: A Consumer Preference Analysis of Milk Products https://t.co/uFp6CvTBnb #INPST #DHPSP

𝙉𝙚𝙬 𝙉𝙐𝙏𝙍𝙄𝙏𝙄𝙊𝙉 𝙍𝙚𝙨𝙚𝙖𝙧𝙘𝙝 𝘼𝙫𝙖𝙞𝙡𝙖𝙗𝙡𝙚. 𝘾𝙡𝙞𝙘𝙠 𝙃𝙚𝙧𝙚 𝙩𝙤 𝘼𝙘𝙘𝙚𝙨𝙨 𝘼𝙧𝙩𝙞𝙘𝙡𝙚(𝙨): https://t.co/tdqRzfTuKA

LATEST ADDITIONS: Labelling nutrition sensitive food chains: a consumer preference analysis of milk products https://t.co/EbQvCbzSls

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