Insight into the interaction and binding mechanism of a natural nonnutritive sweetener mogroside V with soybean protein isolates based on multi-spectroscopic techniques and computational simulations
Article in Food Chemistry (May 2024)
The most recent citing publications are shown below. View all 11 publications that cite this research output on Dimensions.
Article in Food Chemistry (May 2024)
Article in Neural Regeneration Research (January 2023)
Article in International Immunopharmacology (December 2022)