Current Perspectives and Potential of Probiotics to Limit Foodborne Campylobacter in Poultry

Overview of attention for article published in Frontiers in Microbiology, December 2020

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RT @FrontMicrobiol: New Research: Current Perspectives and Potential of Probiotics to Limit Foodborne Campylobacter in Poultry https://t.co…

RT @FrontMicrobiol: New Research: Current Perspectives and Potential of Probiotics to Limit Foodborne Campylobacter in Poultry https://t.co…

New Research: Current Perspectives and Potential of Probiotics to Limit Foodborne Campylobacter in Poultry https://t.co/VrzjMs9RlV #microbiology

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