Effects of blooming and fruit thinning on the yield, fruit quality, and leaf photosynthesis of peach cultivar ‘Xiahui 5’ in China
Article in Food Quality and Safety (January 2024)
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Maturity biomarkers predicting storage performance of early-harvested yellow-fleshed kiwifruit identified using integrated multi-omics analysis
Article in Postharvest Biology and Technology (September 2023)
The color matters: Color regulation mechanism of green pepper fruit after harvest
Article in Fruits (March 2023)