The data shown below were collected from the profiles of 32 X users who shared this research output. Click here to find out more about how the information was compiled.
As of 1 July 2024, you may notice a temporary increase in the numbers of X profiles with Unknown location. Click here to learn more.
| Title |
SARS-CoV-2 and Risk to Food Safety
|
|---|---|
| Published in |
Frontiers in Nutrition, November 2020
|
| DOI | 10.3389/fnut.2020.580551 |
| Pubmed ID | |
| Authors |
Lucia E. C. M. Anelich, Ryk Lues, Jeffrey M. Farber, Valeria R. Parreira |
X Demographics
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| South Africa | 8 | 25% |
| Brazil | 2 | 6% |
| Spain | 1 | 3% |
| United States | 1 | 3% |
| India | 1 | 3% |
| Canada | 1 | 3% |
| Unknown | 18 | 56% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 20 | 63% |
| Scientists | 6 | 19% |
| Science communicators (journalists, bloggers, editors) | 3 | 9% |
| Practitioners (doctors, other healthcare professionals) | 3 | 9% |
Mendeley readers
The data shown below were compiled from readership statistics for 129 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 129 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 19 | 15% |
| Student > Bachelor | 10 | 8% |
| Other | 9 | 7% |
| Student > Ph. D. Student | 8 | 6% |
| Student > Doctoral Student | 7 | 5% |
| Other | 25 | 19% |
| Unknown | 51 | 40% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 15 | 12% |
| Nursing and Health Professions | 11 | 9% |
| Medicine and Dentistry | 10 | 8% |
| Engineering | 8 | 6% |
| Business, Management and Accounting | 5 | 4% |
| Other | 25 | 19% |
| Unknown | 55 | 43% |
Attention Score in Context
This research output has an Altmetric Attention Score of 148. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 15 March 2023.
All research outputs
#297,582
of 26,556,052 outputs
Outputs from Frontiers in Nutrition
#177
of 7,683 outputs
Outputs of similar age
#8,297
of 446,792 outputs
Outputs of similar age from Frontiers in Nutrition
#7
of 144 outputs
Altmetric has tracked 26,556,052 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 98th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 7,683 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 16.5. This one has done particularly well, scoring higher than 97% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 446,792 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 98% of its contemporaries.
We're also able to compare this research output to 144 others from the same source and published within six weeks on either side of this one. This one has done particularly well, scoring higher than 95% of its contemporaries.