The data shown below were compiled from readership statistics for 19 Mendeley readers of this research output. Click here to see the associated Mendeley record.
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Mendeley readers
| Title |
Preparation and Antioxidant Properties of Germinated Soybean Protein Hydrolysates
|
|---|---|
| Published in |
Frontiers in Nutrition, May 2022
|
| DOI | 10.3389/fnut.2022.866239 |
| Pubmed ID | |
| Authors |
Qianhui Qi, Guohua Zhang, Wei Wang, Faizan Ahmed Sadiq, Yu Zhang, Xue Li, Qihe Chen, Qile Xia, Xinquan Wang, Yougui Li |
Mendeley readers
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 19 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Ph. D. Student | 3 | 16% |
| Lecturer | 2 | 11% |
| Unspecified | 1 | 5% |
| Other | 1 | 5% |
| Unknown | 12 | 63% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 4 | 21% |
| Unspecified | 1 | 5% |
| Nursing and Health Professions | 1 | 5% |
| Biochemistry, Genetics and Molecular Biology | 1 | 5% |
| Social Sciences | 1 | 5% |
| Other | 1 | 5% |
| Unknown | 10 | 53% |