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X Demographics
Title |
Microbial aromatic amino acid metabolism is modifiable in fermented food matrices to promote bioactivity
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Published in |
Food Chemistry, May 2024
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DOI | 10.1016/j.foodchem.2024.139798 |
Pubmed ID | |
Authors |
Mikaela C Kasperek, Adriana Velasquez Galeas, Maria Elisa Caetano-Silva, Zifan Xie, Alexander Ulanov, Michael La Frano, Suzanne Devkota, Michael J Miller, Jacob M Allen |
X Demographics
The data shown below were collected from the profiles of 27 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
Country | Count | As % |
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United States | 3 | 11% |
Australia | 1 | 4% |
Unknown | 23 | 85% |
Demographic breakdown
Type | Count | As % |
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Scientists | 14 | 52% |
Members of the public | 10 | 37% |
Practitioners (doctors, other healthcare professionals) | 3 | 11% |