Dynamic changes in carbohydrate components and the bacterial community during the ensiling of wilted and unwilted sweet sorghum
Article in Frontiers in Microbiology (August 2024)
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Article in Frontiers in Microbiology (August 2024)
Article in Journal of The Korean Society of Grassland and Forage Science (June 2024)
Article in Applied Microbiology and Biotechnology (March 2024)