Enhancing the efficacy of peracetic acid against Listeria monocytogenes and Listeria innocua on fresh apples using commercial acidic and alkaline cleaners
Article in Food Microbiology (August 2023)
The most recent citing publications are shown below. View all 5 publications that cite this research output on Dimensions.
Synergistic effects of benzyl isothiocyanate and resveratrol against Listeria monocytogenes and their application in chicken meat preservation
Article in Food Chemistry (March 2023)
Ethyl lauroyl arginate: An update on the antimicrobial potential and application in the food systems: a review
Article in Frontiers in Microbiology (February 2023)