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New Research: Synergistic Effects of Lauric Arginate and Peracetic Acid in Reducing Listeria monocytogenes on Fresh Apples https://t.co/pBzPlFn4Aj #microbiology
New Research: Synergistic Effects of Lauric Arginate and Peracetic Acid in Reducing Listeria monocytogenes on Fresh Apples https://t.co/pBzPlFn4Aj #microbiology