Metabolic Footprint Analysis of Volatile Organic Compounds by Gas Chromatography-Ion Mobility Spectrometry to Discriminate Mandarin Fish (Siniperca chuatsi) at Different Fermentation Stages

Overview of attention for article published in Frontiers in Bioengineering and Biotechnology, December 2021

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RT @realBioMassSpec: Metabolic Footprint Analysis of Volatile Organic Compounds by Gas Chromatography-Ion Mobility Spectrometry to Discrimi…

18 Jan 2022

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Metabolic Footprint Analysis of Volatile Organic Compounds by Gas Chromatography-Ion Mobility Spectrometry to Discriminate Mandarin Fish (Siniperca chuatsi) at Different Fermentation Stages #FrontBioengBiotechnol #MassSpec https://t.co/musNFsmUiG

18 Jan 2022

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New Research: Metabolic Footprint Analysis of Volatile Organic Compounds by Gas Chromatography-Ion Mobility Spectrometry to Discriminate Mandarin Fish (Siniperca chuatsi) at Different Fermentation Stages https://t.co/fDxO3mCgs1 #bioengineering #biotech

31 Dec 2021

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