https://t.co/ntxldYOzoc conclusion de l'analyse des menus végé servis à Dijon : "increasing the frequency of vegetarian meals (...) would reduce GHGE while maintaining adequate nutritional quality of primary school meals."
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RT @FrontNutrition: New Research: Nutritional quality and greenhouse gas emissions of vegetarian and non-vegetarian primary school meals: A…
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New Research: Nutritional quality and greenhouse gas emissions of vegetarian and non-vegetarian primary school meals: A case study in Dijon, France: Since 2018 in France, national regulation mandates that school canteens serve a weekly… https://t.co/WcZz25
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RT @ErnMedBlog: Nachtrag zur Diskussion um vegetarische Schulessen in Freiburg - Auswertung der Grundschulmahlzeiten in Dijon (F). Fazit: M…