Exploring metabolic dynamics during the fermentation of sea buckthorn beverage: comparative analysis of volatile aroma compounds and non-volatile metabolites using GC–MS and UHPLC–MS #FrontNutr https://t.co/MYh4xNINgu
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RT @FrontNutrition: New Research: Exploring metabolic dynamics during the fermentation of sea buckthorn beverage: comparative analysis of v…
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New Research: Exploring metabolic dynamics during the fermentation of sea buckthorn beverage: comparative analysis of volatile aroma compounds and non-volatile metabolites using GC–MS and UHPLC–MS: Sea buckthorn has a high nutritional value,… #Nutrition ht