Global Cheesemaking Technology

@FlannaGanna "Probably the first production began in huts of Geta in Dacia, after which it was adopted by the Illyrians and Thracians and later knowledge about cheese production was transferred from Balkans to the Apennine peninsula" https://t.co/FOUa35Rhu

It’s #NationalCheeseballDay! Surely nothing could be cheesier today than not properly planning your #cheese making. Thankfully, we’ve got you covered: https://t.co/DPRvMXj9lg https://t.co/eN0Sh3AyyF